Producer

Using locally sourced milk from the United Dairymen of Arizona (UDA) dairy cooperative, Arizona Farms Cheese is made fresh right in the heart of Tempe, AZ.
Every dairy farm member in our cooperative is family-owned and operated. Most have been members of UDA for decades, boasting generations of dairy farming experience. For more about the farms, visit: https://www.uda.coop/who-we-are/our-family-farms

The family farmers that produce the milk that goes into making our cheeses have a passion and dedication to making sure that only fresh, wholesome milk leaves their farms and makes it to your table. Many of our family farms have been handed down from generation to generation, helping to instill the values and knowledge necessary to be a successful dairy farmer. Our cheese-making team utilizes the highest possible standards of quality and safety while still creating cheese in small batches from fresh milk.

Our desire for proper animal care is why we participate in the National Dairy FARM® program. All of our dairy producers are also required to be FARM® certified.

The National Dairy FARM Program™ is a nationwide, verifiable animal well-being program that brings consistency and uniformity to on-farm animal care and production practices.

The production plant participates in the Safe Quality Food Institute’s (SQF) certification program to ensure that our products meet the highest standards.